Chocolate mug cake
Prep: 5 mins
Cook: 1-2 mins
1
Ingredients
2 tbsp PERinaise (choose your flavour)
1tbsp butter (melted)
1 egg (Large)
2 tbsp caster sugar
3 tbsp self-raising flour
1 tbsp cocoa powder
Shaved chocolate and ice cream to serve (optional)
Method
Step 1
Pour melted butter and crack the egg into to the mug and beat with a fork until well mixed.
Step 2
Add the rest of the ingredients into the mug.
Step 3
Give it a really good mix, make sure that you get all the lumps out! Then, put your mug in the microwave oven and cook on high for 1-2 mins, or until it has stopped rising and is firm to the touch.
PERi-PERi FLAVOURS
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A mere hint of heat but a tidal wave of flavour.
Where to find us
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Hits the spot without scalding your tonsils.
Where to find us
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Hits the spot without scalding your tonsils.
Where to find us
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Highly combustible - proceed with caution.
Where to find us
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Like tackling a ferociously fiery dragon.
Where to find us