Waterloo

Unit 5 & 6, The Sidings, Waterloo Station
Waterloo, London
SE1 7BH

We don't take bookings for Eat-in online.

Opening times

Monday11.30am - 10pm
Tuesday11.30am - 10pm
WednesdayClosed
Thursday11.30am - 10pm
Friday11.30am - 10pm
Saturday11.30am - 10pm
Sunday11.30am - 10pm

Nearby

If you’re looking for restaurants near Waterloo Station, you're in luck. Find us on the ground floor of The Sidings - the shopping centre inside Waterloo Station, below platforms 20-24.


If you’re travelling by tube, we’re seconds away from the Northern, Jubilee, Bakerloo and Waterloo & City underground lines, as well National Rail platforms for trains.


Coming from outside? We’re right next door to Brewdog – they’ve got a huge sign that’s hard to miss – just off Leake Street and about a five-minute walk from the arches.


What's around?


Been to The Old Vic or The Young Vic theatre, The Vaults Waterloo, South Bank or the London Eye and on the hunt for places to eat? We’re a 10-minute walk away and are open for Eat-in and Collect.


Fresh, flame-grilled PERi-PERi incoming.

Christmas opening times

Want a festive Nando’s fix? We’ve added times and icons below so you can see if your local’s open for Eat-in, Collect or Delivery this season.

December 23rd11.30am - 10pm
December 24th11.30am - 10pm
December 25thClosed
December 26th11.30am - 10pm
December 27th11.30am - 10pm
December 28th11.30am - 10pm
December 29th11.30am - 10pm
December 30th11.30am - 10pm
December 31st11.30am - 10pm
January 1st11.30am - 10pm
January 2nd11.30am - 10pm
January 3rd11.30am - 10pm

At this restaurant

  • Baby changingBaby changing
  • Wheelchair accessWheelchair access
  • Outdoor space availableOutdoor space available
  • Wi-fi availableWi-fi available
  • Collection availableCollection available

Know a Nando’s lover?

Two words: gift card

Buy now

Work for us

We’ve got a growing family of 20,000 Nandocas, fuelled by our values: Pride, Passion, Integrity, Courage and Family. We care as much about them as we do our legendary, flame-grilled PERi-PERi - because it’s the people that make the chicken.

Apply Now